Five star hotels Morocco : The best of the Moroccan gastronomy

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gastronomy

Tastes and flavours

With unrivalled fresh produce from sea and land, La Sultana Oualidia offers a choice of setting and menu at mealtimes.

The restaurants offer a wide choice of dishes fresh from the sea - a feast for the eyes and taste-buds.

Specialities include Sea-Perch cooked in a salt crust, Lobster, oyster and Bouillabaisse while meat dishes from the grill are also available.